Sortieren: Datum | Autor | Titel

68 Ergebnisse

Long-term effects of low-fat diets either low or high in protein on cardiovascular and metabolic risk factors: a systematic review and meta-analysis. / Schwingshackl, Lukas; Hoffmann, Georg.

In: Nutrition Journal, Vol. 12, No. 48, 04.2013.

Publication: Contribution to journal › Article

mehr...

Impact of different training modalities on glycaemic control and blood lipids in patients with type 2 diabetes : A systematic review and network meta-analysis. / Schwingshackl, Lukas; Missbach, Benjamin; Dias, Sofia; König, Jürgen; Hoffmann, Georg.

In: Diabetologia, Vol. 57, No. 9, 01.01.2014, p. 1789-1797.

Publication: Contribution to journal › Article

mehr...

Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk. / Schwingshackl, Lukas; Hoffmann, Georg.

In: Annals of Internal Medicine, Vol. 161, No. 6, 16.09.2014, p. 455-456.

Publication: Contribution to journal › Short communication

mehr...

Adherence to Mediterranean diet and risk of cancer: A systematic review and meta‐analysis of observational studies. / Schwingshackl, Lukas; Hoffmann, Georg.

In: International Journal of Community Nutrition, 2014.

Publication: Contribution to journal › Meeting abstract/Conference paper

mehr...

Fettgehalt in der Nahrung und kardiovaskuläres Risiko. / Schwingshackl, Lukas; Hoffmann, Georg.

In: Nutrition News, Vol. Nutrition News, 2014.

Publication: Contribution to journal › Review

mehr...

An umbrella review of garlic intake and risk of cardiovascular disease. / Schwingshackl, Lukas; Missbach, Benjamin; Hoffmann, Georg.

In: Phytomedicine, Vol. 23, No. 11, 15.10.2016, p. 1127-1133.

Publication: Contribution to journal › Review

mehr...

Impact of different training modalities on glycaemic control and blood lipids in patients with type 2 diabetes : A systematic review and network meta-analysis. / Schwingshackl, L.; Missbach, B.; Dias, S.; König, J.; Hoffmann, G.

In: Diabetes Technology and Therapeutics, Vol. 18, 01.02.2016, p. 78-S79.

Publication: Contribution to journal › Article

mehr...

Does a Mediterranean-Type Diet Reduce Cancer Risk? / Schwingshackl, Lukas; Hoffmann, Georg.

In: Current Nutrition Reports, Vol. 5, 26.03.2016, p. 9-17.

Publication: Contribution to journal › Article

mehr...

Perspective: NutriGrade : A scoring system to assess and judge the meta-evidence of randomized controlled trials and cohort studies in nutrition research. / Schwingshackl, Lukas (Corresponding author); Knüppel, Sven; Schwedhelm, Carolina; Hoffmann, Georg; Missbach, Benjamin; Stelmach-Mardas, Marta; Dietrich, Stefan; Eichelmann, Fabian; Kontopanteils, Evangelos; Iqbal, Khalid; Aleksandrova, Krasimira; Lorkowski, Stefan; Leitzmann, Michael F; Kroke, Anja; Boeing, Heiner.

In: Advances in Nutrition, Vol. 7, No. 6, 11.2016, p. 994-1004.

Publication: Contribution to journal › Article

mehr...

Comparison of long-term low fat vs. high fat diets on blood lipids: a systematic review and meta-analysis. / Schwingshackl, Lukas; Hoffmann, Georg.

In: Nutrition Society. Proceedings, Vol. 71, No. OCE3, E220, 2013.

Publication: Contribution to journal › Meeting abstract/Conference paper

mehr...

Impact of long-term lifestyle programmes on weight loss and cardiovascular risk factors in overweight/obese participants: a systematic review and network meta-analysis. / Schwingshackl, Lukas; Dias, Sofia; Hoffmann, Georg.

In: Systematic Reviews, Vol. 3, No. 130, 2014.

Publication: Contribution to journal › Article

mehr...

Food groups and risk of all-cause mortality : a systematic review and meta-analysis of prospective studies. / Schwingshackl, Lukas; Schwedhelm, Carolina; Hoffmann, Georg; Lampousi, Anna-Maria; Knüppel, Sven; Iqbal, Khalid; Bechthold, Angela; Schlesinger, Sabrina; Boeing, Heiner.

In: American Journal of Clinical Nutrition: a journal reporting the practical application of our world-wide knowledge of nutrition, Vol. 105, No. 6, 06.2017, p. 1462-1473.

Publication: Contribution to journal › Article

mehr...

Effects of monounsaturated fatty acids on cardiovascular risk factors: evidence from systematic reviews and meta-analysis of randomized controlled trials and cohort studies. / Schwingshackl, Lukas; Hoffmann, Georg.

2012.

Publication: Contribution to conference › Poster

mehr...

Impact of different training modalities on anthropometric and metabolic characteristics in overweight/obese subjects: a systematic review and network meta-analysis. / Schwingshackl, Lukas (Corresponding author); Dias, Sofia; Strasser, Barabra; Hoffmann, Georg.

In: PLoS ONE, 17.12.2013.

Publication: Contribution to journal › Article

mehr...

Long-term effects of low glycemic index/load vs. high glycemic index/load diets on parameters of obesity and obesity-associated risks: a systematic review and meta-analysis. / Schwingshackl, Lukas; Hoffmann, Georg.

2013.

Publication: Contribution to conference › Poster

mehr...

Adherence to Mediterranean diet and risk of cancer: A systematic review and meta-analysis of observational studies. / Schwingshackl, Lukas; Hoffmann, Georg.

2014. Poster session presented at II World Congress of Public Health Nutrition, Porto, Portugal.

Publication: Contribution to conference › Poster

mehr...

Effects of Olive Oil on Markers of Inflammation and Endothelial Function-A Systematic Review and Meta-Analysis. / Schwingshackl, Lukas; Christoph, Marina; Hoffmann, Georg.

In: Nutrients, Vol. 7, No. 9, 09.2015, p. 7651-7675.

Publication: Contribution to journal › Article

mehr...

Comment on "PerspectiveNutriGrade: A Scoring System to Assess and Judge the Meta-Evidence of Randomized Controlled Trials and Cohort Studies in Nutrition Research" Reply. / Schwingshackl, Lukas; Knueppel, Sven; Schwedhelm, Carolina; Hoffmann, Georg; Missbach, Benjamin; Stelmach-Mardas, Marta; Dietrich, Stefan; Eichelmann, Fabian; Kontopantelis, Evangelos; Iqbal, Khalid; Aleksandrova, Krasimira; Lorkowski, Stefan; Leitzmann, Michael F.; Kroke, Anja; Boeing, Heiner.

In: Advances in Nutrition, Vol. 8, No. 5, 09.2017, p. 790-791.

Publication: Contribution to journal › Short communication

mehr...