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288 Ergebnisse

Inhalative exposure to vanadium pentoxide causes DNA damage in workers: results of a multiple end point study. / Ehrlich, Veronika; Nersesyan, Armen; Hoelzl, Christine; Ferk, Franziska; Bichler, Julia; Valic, Eva; Schaffer, Andreas; Schulte-Hermann, Rolf; Fenech, Michael; Knasmüller, Siegfried; Wagner, Karl-Heinz.

In: Environmental Health Perspectives, Vol. 116, No. 12, 2008, p. 1689-1693.

Publication: Contribution to journal › Article

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Instant coffee with high chlorogenic acid levels protects humans against oxidative damage of macromolecules. / Hoelzl, Christine; Knasmüller, Siegfried; Wagner, Karl-Heinz; Elbling, Leonilla; Huber, Wolfgang; Kager, Nina; Ferk, Franziska; Ehrlich, Veronika; Nersesyan, Armen; Neubauer, Oliver; Desmarchelier, Aurelien; Marin-Kuan, Maricel; Delatour, Thierry; Verguet, Clotilde; Bezencon, Claudine; Besson, Amelie; Grathwohl, Dominik; Simic, Tatjana; Kundi, Michael; Schilter, Benoit; Cavin, Christophe.

In: Molecular Nutrition & Food Research, Vol. 54, No. 12, 2010, p. 1722-1733.

Publication: Contribution to journal › Article

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Intake of a resveratrol-containing dietary supplement has no impact on DNA stability in healthy subjects. / Heger, A; Ferk, F; Nersesyan, A; Szekeres, T; Kundi, M; Wagner, K H; Haidinger, G; Mišík, M; Knasmüller, S (Corresponding author).

In: Mutation Research: fundamental and molecular mechanisms of mutagenesis, Vol. 749, No. 1-2, 12.12.2012, p. 82-86.

Publication: Contribution to journal › Article

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Intake of medication and vitamin status in the elderly. / Fabian, Elisabeth; Wagner, Karl-Heinz; Elmadfa, Ibrahim.

In: Annals of Nutrition and Metabolism: European journal of nutrition, metabolic diseases and dietetics, Vol. 58, No. 2, 2011, p. 118-125.

Publication: Contribution to journal › Article

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Intake of trans fatty acids in apprentices - a high risk group due to their negative lifestyle. / Wagner, Karl-Heinz; Haas, Karin; Elmadfa, Ibrahim; Windischhofer, K.

In: The British Journal of Nutrition: an international journal of nutritional science, 2009.

Publication: Contribution to journal › Article

In Vorbereitung

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Interaction between TNFone and tetrapyrroles may account for their anti-genotoxic effects — a novel mechanism for DNA-protection. / Mölzer, Christine; Huber, Hedwig (Contributor); Steyrer, Andrea (Contributor); Ziesel, Gesa Viktoria (Contributor); Wallner, Marlies; Goncharova, Iryna; Orlov, Sergey; Urbanová, Marie; Ahlfors, Charles E.; Vítek, Libor; Bulmer, Andrew Cameron; Wagner, Karl-Heinz.

In: Journal of Porphyrins and Phthalocyanines, Vol. 17, No. 12, 12.2013, p. 1-10.

Publication: Contribution to journal › Article

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Investigations concerning the long term effects of dietary factors on human health: Current topics, methods and new concepts. / Knasmüller, Siegfried; Stidl, Reinhard; Sontag, Gerhard; Wagner, Karl-Heinz (Corresponding author).

In: Food and Chemical Toxicology, Vol. 46, No. 4, 2008, p. 1211-1212.

Publication: Contribution to journal › Article

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Is Bilirubin a Predictor for Health Promotion? / Seyed Khoei, Nazlisadat (Corresponding author); Wagner, Karl-Heinz.

2016. Poster session presented at The 2nd International and 14th Iranian Nutrition Congress, Tehran, Iran, Islamic Republic of.

Publication: Contribution to conference › Poster

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Is depression an ignored risk factor for impairment of nutritional status and quality of life in the elderly? / Wagner, Karl-Heinz; Smoliner, Christine; Norman, Christine; Pirlich, Matthias (Corresponding author); Lochs, Herbert.

In: The British Journal of Nutrition: an international journal of nutritional science, Vol. 102, 2009, p. 1663-1667.

Publication: Contribution to journal › Article

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Krafttraining, Gedächtnistraining und Ernährung bei institutionalisierten Hochbetagten - Forschungsplattform "Active Ageing". / Franzke, Bernhard; Wessner, Barbara; Wagner, KH.

In: Ernährung aktuell, Vol. 4/2014, 2014, p. 1-5.

Publication: Contribution to journal › Article

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Krebs und Ernährung : Risiken und Prävention - wissenschaftliche Grundlagen und Ernährungsempfehlungen. / Wagner, KH.

1 ed. Georg Thieme Verlag, 2014.

Publication: Book

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L. monocytogenes in a cheese processing facility : Learning from contamination scenarios over three years of sampling. / Rückerl, I.; Muhterem-Uyar, M.; Muri-Klinger, S.; Wagner, K.-H.; Wagner, M.; Stessl, B.

In: International Journal of Food Microbiology, Vol. 189, 17.10.2014, p. 98-105.

Publication: Contribution to journal › Article

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Lipid and fat soluble vitamins status of seniors in Austria: Institutionalized versus free living elderly. / Wagner, Karl-Heinz; Schuh, Wolfgang; Majchrzak, Dorota; Rust, Petra; Elmadfa, Ibrahim.

Unknown host publication title. Unknown publisher, 2003.

Publication: Contribution to book › Contribution to proceedings

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Lipid concentrations of wild edible greens in Crete. / Wagner, Karl-Heinz; Majchrzak, Dorota; Elmadfa, Ibrahim; Vardavas, Constantine I.; Kafatos, Anthony (Corresponding author).

In: Food Chemistry, Vol. 99, No. 4, 2006, p. 822-834.

Publication: Contribution to journal › Article

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LogP, a yesterday's value? / Vraka, Chrysoula; Nics, Lukas; Wagner, Karl-Heinz; Hacker, Marcus; Wadsak, Wolfgang; Mitterhauser, Markus (Corresponding author).

In: Nuclear Medicine and Biology, Vol. 50, 07.2017, p. 1-10.

Publication: Contribution to journal › Article

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Longer telomeres in chronic, moderate, unconjugated hyperbilirubinaemia : insights from a human study on Gilbert's Syndrome. / Tosevska, Anela; Moelzer, Christine; Wallner, Marlies; Janosec, Milan; Schwarz, Ursula; Kern, Carina; Marculescu, Rodrig; Doberer, Daniel; Weckwerth, Wolfram; Wagner, Karl-Heinz.

In: Scientific Reports, Vol. 6, 22300, 01.03.2016.

Publication: Contribution to journal › Article

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Looking to the horizon : the role of bilirubin in the development and prevention of age-related chronic diseases. / Wagner, Karl-Heinz; Wallner, Marlies; Moelzer, Christine; Gazzin, Silvia; Bulmer, Andrew Cameron; Tiribelli, Claudio; Vitek, Libor.

In: Clinical Science: an international journal of translational science and medicine, Vol. 129, No. 1, 07.2015, p. 1-25.

Publication: Contribution to journal › Review

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Maillard reaction products used as "natural antibrowning" agents and their oxidative and mutagenic effects in the Ames test. / Koschutnig, Karin; Wagner, Karl-Heinz (Corresponding author); Reichhold, Stefanie.

Synthetic and natural compounds in cancer therapy and prevention. Unknown publisher, 2007. p. 101-101.

Publication: Contribution to book › Contribution to proceedings

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Maillard reaction products used as "natural antibrowning" agents and their oxidative and mutagenic effects in the Ames test. / Koschutnig, Karin; Wagner, Karl-Heinz (Corresponding author); Reichhold, Stefanie.

2007. Poster session presented at Synthetic and natural compounds in cancer therapy and prevention, Bratislava, Slovakia.

Publication: Contribution to conference › Poster

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Methodology to determine antioxidative activity. In: Chemoprevention of Cancer and DNA damage by Dietary Factors. / Wagner, Karl-Heinz.

Chemoprevention of Cancer and DNA Damage by Dietary Factors. ed. / Knasmüller; DeMarini; Johnson; Gerhäuser. Wiley-Blackwell, 2008. p. 229-241.

Publication: Contribution to book › Chapter

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Mild hyperbilirubinaemia as an endogenous mitigator of overweight and obesity – implications for improved metabolic health. / Seyed Khoei, Nazlisadat; Grindel, Annemarie; Wallner, Marlies; Mölzer, Christine; Doberer, Daniel; Marculescu, Rodrig; Bulmer, Andrew; Wagner, Karl-Heinz (Corresponding author).

In: Atherosclerosis, Vol. 269, 02.2018, p. 306–311.

Publication: Contribution to journal › Short communication

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Molekulare und physiologische Effekte bioaktiver Nahrungsmittel. / Knasmüller, Siegfried; Szakmary, Akos; Sontag, Gerhard; Wagner, Karl-Heinz.

In: Ernährung. Österreichische Zeitschrift für Wissenschaft, Technik, Recht und Wirtschaft, Vol. 31, 2007, p. 207-209.

Publication: Contribution to journal › Article

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Muscular activin receptor IIb expression is associated with dynapenia, age and body mass. / Hofmann, Marlene; Schober-Halper, Barbara; Oesen, Stefan; Franzke, Bernhard; Strasser, Eva-Maria; Wagner, Karl-Heinz; Wessner, Barbara.

Crossing Borders through Sport Science. 21st Annual Congress of the European College of Sport Science. Book of Abstracts. 2016.

Publication: Contribution to book › Contribution to proceedings

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Nährstoffzusammensetzung von Fertiggerichten: Sind diese für ältere Personen geeignet? / Kanzler, Sonja; Wagner, Karl-Heinz.

Unknown host publication title. Unknown publisher, 2008. (Proceedings of the German Nutrition Society).

Publication: Contribution to book › Contribution to proceedings

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Nährstoffzusammensetzung von Fertiggerichten: Sind diese für ältere Personen geeignet? / Kanzler, Sonja; Wagner, Karl-Heinz.

2008. Poster session presented at 45. Wissenschaftlicher Kongress der Deutschen Gesellschaft für Ernährung (DGE), 2008, Bonn, Germany.

Publication: Contribution to conference › Poster

Angenommen/In Druck

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New Aspects in Quality and Biofunctionality of Foods. / Elmadfa, Ibrahim (Corresponding author); Wagner, Karl-Heinz (Corresponding author).

In: Annals of Nutrition and Metabolism: European journal of nutrition, metabolic diseases and dietetics, Vol. 52, 2008, p. 115-134.

Publication: Contribution to journal › Editorial

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New Aspects on Listeria monocytogenes ST5-ECVI Predominance in a Heavily Contaminated Cheese Processing Environment. / Muhterem-Uyar, Meryem; Ciolacu, Luminita; Wagner, Karl-Heinz; Wagner, Martin; Schmitz-Esser, Stephan; Stessl, Beatrix.

In: Frontiers in Microbiology, Vol. 9, 64, 01.02.2018.

Publication: Contribution to journal › Article

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New insights into tocopherol research with emphasis on gamma-tocopherol and delta-tocopherol. / Wagner, Karl-Heinz (Corresponding author); Isnardy, Bettina.

In: Lipid Technology, Vol. Vol. 18, No. No. 2, 2006, p. 36-40.

Publication: Contribution to journal › Article

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NMR-Spectroscopy as a fast tool to monitor lipid peroxidation. / Wagner, Karl-Heinz.

2006. Poster session presented at COST926/927 Meeting: Physiological and Molecular Effects of Bioactive Food Compounds, Austria.

Publication: Contribution to conference › Poster

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No acute and persistent DNA damage after an Ironman Triathlon. / Reichhold, Stefanie; Neubauer, Oliver; Ehrlich, Veronika; Knasmüller, Siegfried; Wagner, Karl-Heinz (Corresponding author).

In: Cancer Epidemiology, Biomarkers & Prevention, Vol. 17, No. 8, 2008, p. 1913-1919.

Publication: Contribution to journal › Article

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No Indications of Persistent Oxidative Stress in Response to an Ironman Triathlon. / Neubauer, Oliver; König, Daniel; Kern, Norbert; Nics, Lukas; Wagner, Karl-Heinz (Corresponding author).

In: Medicine and Science in Sports and Exercise, Vol. 40, No. 12, 2008, p. 2119-2128.

Publication: Contribution to journal › Article

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No long lasting DNA damage in response to an Ironman Triathlon. / Wagner, Karl-Heinz; Neubauer, Oliver.

In: New England Journal of Medicine, 2009.

Publication: Contribution to journal › Article

In Vorbereitung

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No mutagenic potential of 7- keto- sitosterol and 7β- OH- sitosterol in the Ames test. / Wagner, Karl-Heinz; Koschutnig, Karin (Corresponding author); Kemmo, Suvi; Lampi, Anna-Maija; Piironen, Vieno.

2007. Poster session presented at 5th Euro Fed Lipid Congress Oils, Fats and Lipids: From Science to Applications - Innovations for a better World, Göteborg, Sweden.

Publication: Contribution to conference › Poster

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No mutagenic potential of 7- keto- sitosterol and 7β- OH- sitosterol in the Ames test, / Wagner, Karl-Heinz; Koschutnig, Karin (Corresponding author); Kemmo, Suvi; Lampi, Anna-Maija; Piironen, Vieno.

Proceedings of the 5th Euro Fed Lipid Congress. Unknown publisher, 2007.

Publication: Contribution to book › Contribution to proceedings

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Nuclear anomalies in exfoliated buccal cells in healthy and diabetic individuals and the impact of a dietary intervention. / Müllner, Elisabeth (Corresponding author); Brath, Helmut; Nersesyan, Armen; Nitz, Marlies; Petschnig, Alice; Wallner, Marlies; Knasmüller, Siegfried; Wagner, Karl-Heinz.

In: Mutagenesis, Vol. 29, No. 1, 01.2014, p. 1-6.

Publication: Contribution to journal › Article

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Nutrient Antioxidants and stability of frying oils (Tocochromanols, ß-Carotene, Phylloquinone, Ubiquinone 50). / Wagner, Karl-Heinz; Elmadfa, Ibrahim.

Frying of food-Oxidation, nutrient and non-nutrient antioxidants, biologically active compounds, and high temperatures. ed. / D. Boskou; I. Elmadfa. Unknown publisher, 2010. p. 177-197.

Publication: Contribution to book › Chapter

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Nutrition and land use in Austria / Ernährung und Flächennutzung in Österreich. / Zessner, Matthias; Helmich, Katharina; Thaler, Simon; Weigl, Martin; Wagner, Karl-Heinz; Haider, Tamara; Mayer, M. M.; Heigl, S.

In: Österreichische Wasser- und Abfallwirtschaft: Zeitschrift für alle wissenschaftlichen, technischen, rechtlichen und wirtschaftlichen Fragen des gesamten Wasser- und Abfallwesens, Vol. 63, No. 5-6, 2011, p. 95-104.

Publication: Contribution to journal › Article

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Nutritional evaluation of European ready meals. / Kanzler, Sonja; Wagner, Karl-Heinz.

2009. Poster session presented at 100th AOCS Annual Meeting & Expo, Orlando, United States.

Publication: Contribution to conference › Poster

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Nutritional quality of Ready to Eat Meals - A European Perspective. / Kanzler, Sonja; Wagner, Karl-Heinz.

2007. Poster session presented at 5th Euro Fed Lipid Congress Oils, Fats and Lipids: From Science to Applications - Innovations for a better World, Göteborg, Sweden.

Publication: Contribution to conference › Poster

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Nutritional quality of ready-to-eat meals - A European Perspective. / Kanzler, Sonja; Wagner, Karl-Heinz.

Proceedings of the 5th Euro Fed Lipid Congress. Unknown publisher, 2007.

Publication: Contribution to book › Contribution to proceedings

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On the stability of radiolabelled esters: A Carboxylesterase assay. / Nics, Lukas; Häusler, Daniela; Mien, Leonhard-Key; Wadsak, Wolfgang; Ettlinger, Dagmar; El-Samahi, H.; Wagner, Karl-Heinz; Dudczak, Robert; Kletter, Kurt; Mitterhauser, Markus.

2009.

Publication: Contribution to conference › Poster

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Optimierung der Komponenten - Verbesserung der ernährungsphysiologischen Qualität von Fertiggerichten. / Wagner, Karl-Heinz; Kanzler, Sonja.

In: Lebensmitteltechnik, Vol. 9, 2009, p. 45-47.

Publication: Contribution to journal › Article

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Österreichischer Ernährungsbericht 2008. / Elmadfa, Ibrahim; Freisling, Heinz; Nowak, Verena; Hofstädter, Daniela; Hasenegger, Verena; Ferge, Andrea Michaela; Fröhler, Melanie; Maierhofer, Katharina; Meyer, Alexa; Putz, Peter; Rust, Petra; Grossgut, Roland; Mischek, Daniela; Kiefer, Ingrid; Schätzer, Manuel; Spanblöchel, Jennifer; Sturtzel, Bärbel; Wagner, Karl-Heinz; Zilberszac, Alexander; Vojir, Franz; Plsek, Karl.

Unknown publisher, 2009.

Publication: Book

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Oxidative Stress, DNA Damage and DNA Repair in Female Patients with Diabetes Mellitus Type 2. / Grindel, Annemarie; Wagner, Karl-Heinz.

In: PLOS ONE, 2016.

Publication: Contribution to journal › Article

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PDO austrian alpine cheese: Sensory, instrumental and chemical approaches. / Majchrzak, Dorota (Corresponding author); Pöltner-Roth, Katharina; Wagner, Karl-Heinz; Dürrschmid, Klaus.

In: Food Quality and Preference, Vol. 32, No. B, 2012.

Publication: Contribution to journal › Meeting abstract/Conference paper

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PDO Austrian Alpine Cheese: Sensory, Instrumental and Chemical Approaches. / Majchrzak, Dorota (Corresponding author); Pöltner-Roth, Katharina; Wagner, Karl-Heinz; Dürrschmid, Klaus.

2012. Poster session presented at 5th European Conference on Sensory and Consumer Research, Bern, Switzerland.

Publication: Contribution to conference › Poster

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Physiological potential of Bilirubin: A possible antigenotoxic effect? / Wallner, Marlies; Wagner, Karl-Heinz; Mölzer, Christine; Bulmer, Andrew.

2011.

Publication: Contribution to conference › Poster

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Phytosterol content and fatty acid pattern of ten different nut typs. / Kornsteiner-Krenn, Margit; Wagner, Karl-Heinz; Elmadfa, Ibrahim.

In: International Journal for Vitamin and Nutrition Research, Vol. 83, No. 5, 2013, p. 263-270.

Publication: Contribution to journal › Article

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Plant oils affect adiponectin levels in type 2 diabetics. / Plasser, Elisabeth (Corresponding author); Wagner, Karl-Heinz.

2008. Poster session presented at 1st Meeting of the Vienna Research Platform of Nutrition and Food Science, Wien, Austria.

Publication: Contribution to conference › Poster

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Plant Oils Affect Adiponectin Levels in Type 2 Diabetics. / Plasser, Elisabeth; Wagner, Karl-Heinz (Corresponding author); Forster, Ernst; Brath, Helmut.

In: Annals of Nutrition and Metabolism: European journal of nutrition, metabolic diseases and dietetics, Vol. 52, 2008.

Publication: Contribution to journal › Article

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