Content of trans fatty acids in Austrian foods.

Autoren:Wagner, Karl-Heinz; Plasser, Elisabeth; Pröll, Christiana; Kanzler, Sonja
Sprache:Englisch
Publikationsdatum:2009
Journaltitel:Annals of Nutrition and Metabolism: European journal of nutrition, metabolic diseases and dietetics
Volume:55
Nummer:suppl 1
Seiten:643
Peer reviewed:true
Links:http://www.karger.com/Article/Pdf/248547
Bibliographische Notiz:Publication start page : 553
Publikationstyp:Meeting Abstract/Conference Paper
Portal:https://ucris.univie.ac.at/portal/en/publications/content-of-trans-fatty-acids-in-austrian-foods(d905e0d3-88c9-4007-b746-dd42ea5ce8f5).html