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216 Ergebnisse

Development and Validation of a Multi-class UHPLC-MS/MS Method for Determination of Antibiotic Residues in Dairy Products. / Schwaiger, Barbara; König, Jürgen; Lesueur, Céline.

In: Food Analytical Methods, 14.12.2017, p. 1-18.

Publication: Contribution to journal › Article

Elektronische Veröffentlichung vor Drucklegung

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PPARγ Modulates Long Chain Fatty Acid Processing in the Intestinal Epithelium. / Duszka, Kalina; Oresic, Matej; Le May, Cedric; König, Jürgen; Wahli, Walter.

In: International Journal of Molecular Sciences, Vol. 18, No. 12, 12.2017.

Publication: Contribution to journal › Article

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König, Jürgen (Interviewee). 2017. Talk im Turm: Essen oder nicht Essen?.

Publication: Electronic/multimedia output › Radio show

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Assessing and reporting uncertainties in dietary exposure analysis – Part II : Application of the uncertainty template to a practical example of exposure assessment. / Tennant, David R.; Bánáti, Diána; Kennedy, Marc; König, Jürgen; O'Mahony, Cian; Kettler, Susanne.

In: Food and Chemical Toxicology, Vol. 109, 01.11.2017, p. 68-80.

Publication: Contribution to journal › Article

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School food environment : Quality and advertisement frequency of child-oriented packaged products within walking distance of public schools. / Missbach, Benjamin; Pachschwöll, Caterina; Kuchling, Daniel; König, Jürgen.

In: Preventive Medicine Reports, Vol. 6, 01.06.2017, p. 307-313.

Publication: Contribution to journal › Article

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König, Jürgen (Interviewee). 2017. Mythos Geschichte: Österreich damals: Unsere Ernährung.

Publication: Electronic/multimedia output › Television show

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Caffeine intake and its sources : A review of national representative studies. / Verster, Joris C.; Koenig, Juergen.

In: Critical Reviews in Food Science and Nutrition, 16.02.2017, p. 1-10.

Publication: Contribution to journal › Article

Elektronische Veröffentlichung vor Drucklegung

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Exploring the flavor life cycle of beers with varying alcohol content. / Missbach, Benjamin; Majchrzak, Dorota; Sulzner, Raphael; Wansink, Brian; Reichel, Martin Willibald; König, Jürgen.

In: Food Science & Nutrition, Vol. 5, No. 4, 10.02.2017, p. 889-895.

Publication: Contribution to journal › Article

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We need new tools to assess Orthorexia Nervosa. A commentary on "Prevalence of Orthorexia Nervosa among College Students Based on Bratman's Test and Associated Tendencies". / Missbach, Benjamin (Corresponding author); Dunn, Thomas M; König, Jürgen.

In: Appetite, Vol. 108, 01.01.2017, p. 521-524.

Publication: Contribution to journal › Short communication

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Implementation of the Austrian Version of GloboDiet for food consumption assessment within the Austrian Nutrition Survey 2014/2016. / Hasenegger, Verena; Rust, Petra; König, Jürgen.

2017. 39-39 Poster session presented at Max Rubner Conference 2017, Karlsruhe, Germany.

Publication: Contribution to conference › Poster

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Österreichischer Ernährungsbericht 2017. / Hasenegger, Verena; Rust, Petra; König, Jürgen.

Unknown publisher, 2017.

Publication: Book

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Wie viel Wissenschaft braucht Ernährung? / König, Jürgen.

In: Ernährung. Österreichische Zeitschrift für Wissenschaft, Technik, Recht und Wirtschaft, Vol. 41, No. 02, 2017, p. 48-52.

Publication: Contribution to journal › Article

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Contribution of water from food and fluids to total water intake : Analysis of a French and UK population surveys. / Guelinckx, Isabelle; Tavoularis, Gabriel; König, Jürgen; Morin, Clémentine; Gharbi, Hakam; Gandy, Joan.

In: Nutrients, Vol. 8, No. 10, 630, 01.10.2016.

Publication: Contribution to journal › Article

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Middle choice preference and snack choice : The role of self-regulatory resources to nudge healthier food choice. / Missbach, Benjamin (Corresponding author); König, Jürgen S.

In: Food Quality and Preference, Vol. 53, 10.2016, p. 127-131.

Publication: Contribution to journal › Article

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Recording of fluid, beverage and water intakes at the population level in Europe. / Gandy, Joan; Le Bellego, Laurent; König, Jürgen; Piekarz, Ana; Tavoularis, Gabriel; Tennant, David R.

In: British Journal of Nutrition, Vol. 116, No. 4, 08.2016, p. 677-682.

Publication: Contribution to journal › Article

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Functional Foods. / König, Jürgen.

Ullmann's Encyclopedia of Industrial Chemistry. Wiley VCH, 2016.

Publication: Contribution to book › Chapter

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Folate deficiency and over-supplementation causes impaired folate metabolism : Regulation and adaptation mechanisms in Caenorhabditis elegans. / Ortbauer, Martina; Ripper, Doris; Fuhrmann, Thomas; Lassi, Maximilian; Auernigg-Haselmaier, Sandra; Stiegler, Christina; König, Jürgen.

In: Molecular Nutrition & Food Research, Vol. 60, No. 4, 04.2016, p. 949–956.

Publication: Contribution to journal › Article

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Impact of different training modalities on glycaemic control and blood lipids in patients with type 2 diabetes : A systematic review and network meta-analysis. / Schwingshackl, L.; Missbach, B.; Dias, S.; König, J.; Hoffmann, G.

In: Diabetes Technology and Therapeutics, Vol. 18, 01.02.2016, p. 78-S79.

Publication: Contribution to journal › Article

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So is(s)t Tirol – Ergebnisse der 1. Tiroler Ernährungserhebung 2015 (TEE2015) im Österreichvergleich. / Hasenegger, Verena; Perktold, Benedikt; Purtscher, Anna Elisabeth; Ramoner, Reinhold; Rust, Petra; König, Jürgen; Erler, Judith.

2016. Poster session presented at ÖGE Jahrestagung 2016, Wien, Austria.

Publication: Contribution to conference › Poster

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Körperzusammensetzung und Lebensmittelverzehr der erwachsenen Bevölkerung im Großraum Innsbruck. / Hasenegger, Verena; Rust, Petra; König, Jürgen; Perktold, Benedikt; Erler, Judith; Ramoner, Reinhold; Purtscher, Anna E.

2016. Poster session presented at ÖGE Jahrestagung 2016, Wien, Austria.

Publication: Contribution to conference › Poster

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The role of hazard- and risk-based approaches in ensuring food safety. / Barlow, Susan M.; Boobis, Alan R.; Bridges, Jim; Cockburn, Andrew; Dekant, Wolfgang; Hepburn, Paul; Houben, Geert F.; König, Jürgen; Nauta, Maarten J.; Schuermans, Jeroen; Bánáti, Diána.

In: Trends in Food Science & Technology, Vol. 46, No. 2, 01.12.2015, p. 176-188.

Publication: Contribution to journal › Article

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Influence of intravenous thiamine supplementation on blood lactate concentration prior to cardiac surgery A double-blinded, randomised controlled pilot study. / Luger, Maria; Hiesmayr, Michael; Koeppel, Pamina; Sima, Beatrix; Ranz, Ines; Weiss, Christian; Koenig, Juergen; Luger, Eva; Kruschitz, Renate; Ludvik, Bernhard; Schindler, Karin.

In: European Journal of Anaesthesiology, Vol. 32, No. 8, 08.2015, p. 543-548.

Publication: Contribution to journal › Article

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Human biomonitoring of phthalate exposure in Austrian children and adults and cumulative risk assessment. / Hartmann, Christina; Uhl, Maria; Weiss, Stefan; Koch, Holger M.; Scharf, Sigrid; Koenig, Juergen.

In: International Journal of Hygiene and Environmental Health, Vol. 218, No. 5, 07.2015, p. 489-499.

Publication: Contribution to journal › Article

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Advances in water intake assessment. / Stookey, Jodi Dunmeyer; Koenig, Juergen.

In: European Journal of Nutrition, Vol. 54, 06.2015, p. 9-10.

Publication: Contribution to journal › Editorial

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Food advertisement and gender stereotypes on Austrian television. / Missbach, Benjamin; Allemann, Sigfried; Szalai, Elke; König, Jürgen.

In: Ernährungs Umschau, 15.04.2015.

Publication: Contribution to journal › Article

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Stereotypical Role Models in Provisions Adverstisement in austrian Television. / Missbach, Benjamin; Allemann, Siegfried; Szalai, Elke; Koenig, Juergen.

In: Ernährungs Umschau, Vol. 62, No. 4, 04.2015, p. M211-M217.

Publication: Contribution to journal › Article

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Mental imagery and food consumption. / Missbach, Benjamin; Florack, Arnd; König, Jürgen.

In: Frontiers in Psychiatry, Vol. 6, 48, 2015.

Publication: Contribution to journal › Article

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Gluten-free food database : the nutritional quality and cost of packaged gluten-free foods. / Missbach, Benjamin; Schwingshackl, Lukas; Billmann, Alina; Mystek, Aleksandra; Hickelsberger, Melanie; Bauer, Gregor; König, Jürgen.

In: PeerJ, Vol. 3, 2015, p. e1337.

Publication: Contribution to journal › Article

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Inverting the pyramid! Extent and quality of food advertised on Austrian television. / Missbach, Benjamin; Weber, Adelheid; Huber, Elke M; König, Jürgen S.

In: BMC Public Health, Vol. 15, No. 1, 2015, p. 910.

Publication: Contribution to journal › Article

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When Eating Right, Is Measured Wrong! A Validation and Critical Examination of the ORTO-15 Questionnaire in German. / Missbach, Benjamin; Hinterbuchinger, Barbara; Dreiseitl, Verena; Zellhofer, Silvia; Kurz, Carina; König, Jürgen.

In: PLoS ONE, Vol. 10, No. 8, 2015, p. e0135772.

Publication: Contribution to journal › Article

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Adaptation of the Standardized Computerized 24-H-Dietary Recall Method GloboDiet for Austria. / Hasenegger, Verena; Rust, Petra; König, Jürgen; Freisling, Heinz.

In: Annals of Nutrition and Metabolism: European journal of nutrition, metabolic diseases and dietetics, Vol. 67, No. 1, 2015.

Publication: Contribution to journal › Meeting abstract/Conference paper

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Secundarellone A, B, and C from the leaves of Justicia secunda VAHL. / Theiler, Barbara; Revoltella, Silvia; Zehl, Martin; Dangl, Christina; Caisa, Lugardo O Espinoza; König, Jürgen; Winkler, Johannes; Urban, Ernst; Glasl, Sabine.

In: Phytochemistry Letters, Vol. 10, 12.2014, p. cxxix–cxxxii.

Publication: Contribution to journal › Article

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Sucrose-replacement by rebaudioside a in a model beverage. / Majchrzak, Dorota; Ipsen, Annika; Koenig, Juergen.

In: Journal of Food Science and Technology, Vol. 52, No. 9, 05.11.2014, p. 6031-6036.

Publication: Contribution to journal › Article

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Adherence to a Mediterranean diet and risk of diabetes : a systematic review and meta-analysis. / Schwingshackl, Lukas; Missbach, Benjamin; König, Jürgen; Hoffmann, Georg.

In: Public Health Nutrition, 22.08.2014.

Publication: Contribution to journal › Article

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Impact of different training modalities on glycaemic control and blood lipids in patients with type 2 diabetes : A systematic review and network meta-analysis. / Schwingshackl, Lukas; Missbach, Benjamin; Dias, Sofia; König, Jürgen; Hoffmann, Georg.

In: Diabetologia, Vol. 57, No. 9, 01.01.2014, p. 1789-1797.

Publication: Contribution to journal › Article

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Caffeine intake from all sources in adolescents and young adults. / Rudolph-König, Elisabeth; Färber, Andrea; König, Jürgen.

In: European Journal of Clinical Nutrition, Vol. 68, No. 9, 2014, p. 793-798.

Publication: Contribution to journal › Article

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Food colours of synthetic origin. / König, Jürgen.

Colour Additives for Foods and Beverages: Development, Safety and Applications (Woodhead Publishing Series in Food Science, Technology and Nutrition). ed. / Mike Scotter. Woodhead Publishing Limited, 2014.

Publication: Contribution to book › Chapter

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Impact of different training modalities on glycaemic control and blood lipids in patients with type 2 diabetes: a systematic review and network meta-analysis. / Schwingshackl, Lukas; Missbach, Benjamin; Dias, Sofia; König, Jürgen; Hoffmann, Georg.

In: European Journal of Sport Science, 2014.

Publication: Contribution to journal › Meeting abstract/Conference paper

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Impact of different training modalities on glycaemic control and blood lipids in patients with type 2 diabetes: a systematic review and network meta-analysis. / Schwingshackl, Lukas; Missbach, Benjamin; Dias, Sofia; König, Jürgen; Hoffmann, Georg.

2014. Poster session presented at 19th Annual Congress of the European College of Sport Science (ECSS 2014), Amsterdam, Netherlands.

Publication: Contribution to conference › Poster

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Isolation of three new arylpyrrolidones from Justicia secunda VAHL. / Theiler, Barbara; Revoltella, Silvia; Zehl, Martin; Dangl, Christina; Caisa, Lugardo O Espinoza; König, Jürgen; Winkler, Johannes; Urban, Ernst; Glasl, Sabine.

2014.

Publication: Contribution to conference › Other contribution to conference

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König, Jürgen (Editorial Journalist); Missbach, Benjamin (Editorial Journalist). 2013. ORF Newton - Süße Früchte, bittere Wahrheit. ORF..

Publication: Electronic/multimedia output › Television show

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Changes in sensory quality characteristics of coffee during storage. / Kreuml, Michaela; Majchrzak, Dorota; Ploederl, Bettina; König, Jürgen.

In: Food Science & Nutrition, Vol. 1, No. 4, 14.07.2013, p. 267-272.

Publication: Contribution to journal › Article

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Sucrose-replacement by rebaudioside A in a model beverage. / Majchrzak, Dorota (Corresponding author); Ipsen, Annika; König, Jürgen.

2012. Poster session presented at 5th European Conference on Sensory and Consumer Research, Bern, Switzerland.

Publication: Contribution to conference › Poster

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Sucrose-replacement by rebaudioside A in a model beverage. / Majchrzak, Dorota (Corresponding author); Ipsen, Annika; König, Jürgen.

5th European Conference on Sensory and Consumer Research; A Sense of Inspiration: Conference Abstracts. Elsevier, 2012.

Publication: Contribution to book › Contribution to proceedings

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Scientific Opinion on the re-evaluation of vegetable carbon (E 153) as a food additive. / König, Jürgen; Aguilar, Fernando; Dusemund, Birgit; Galtier, Pierre; Gott, David Michael; Lambre, Claude; Leblanc, Jean-Charles; Parent-Massin, Dominique; Stankovic, Ivan; Tobback, Paul; Woutersen, Rudolf Antonius; Mortensen, Alicja.

In: EFSA Journal, Vol. 10, No. 4, 2012.

Publication: Contribution to journal › Article

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Scientific Opinion on the exposure assessment of sucrose esters of fatty acids (E 473) from its use as food additive. / König, Jürgen; Aguilar, Fernando; Dusemund, Birgit; Galtier, Pierre; Gott, David Michael; Lambre, Claude; Woutersen, Rudolf Antonius; Mortensen, Alicja; Parent-Massin, Dominique; Stankovic, Ivan; Tobback, Paul; Leblanc, Jean-Charles.

In: EFSA Journal, Vol. 10, No. 5, 2012, p. 2658-2669.

Publication: Contribution to journal › Article

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Scientific Opinion on chromium(III) lactate tri-hydrate as a source of chromium added for nutritional purposes to foodstuff. / König, Jürgen; Aguilar, Fernando; Dusemund, Birgit; Galtier, Pierre; Gott, David Michael; Lambre, Claude; Woutersen, Rudolf Antonius; Mortensen, Alicja; Parent-Massin, Dominique; Stankovic, Ivan; Tobback, Paul; Leblanc, Jean-Charles.

In: EFSA Journal, Vol. 10, No. 10, 2012.

Publication: Contribution to journal › Article

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Scientific Opinion on the re-evaluation of β-apo-8’-carotenal (E 160e) as a food additiv. / König, Jürgen; Aguilar, Fernando; Dusemund, Birgit; Galtier, Pierre; Gott, David Michael; Lambre, Claude; Leblanc, Jean-Charles; Parent-Massin, Dominique; Stankovic, Ivan; Tobback, Paul; Woutersen, Rudolf Antonius; Mortensen, Alicja.

In: EFSA Journal, Vol. 10, No. 3, 2012.

Publication: Contribution to journal › Article

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Scientific Opinion on the re-evaluation of carnauba wax (E 903) as a food additive. / König, Jürgen; Aguilar, Fernando; Dusemund, Birgit; Galtier, Pierre; Gott, David Michael; Lambre, Claude; Woutersen, Rudolf Antonius; Mortensen, Alicja; Parent-Massin, Dominique; Stankovic, Ivan; Tobback, Paul; Leblanc, Jean-Charles.

In: EFSA Journal, Vol. 10, No. 10, 2012.

Publication: Contribution to journal › Article

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Scientific Opinion on the safety of stigmasterol-rich plant sterols as food additive. / König, Jürgen; Aguilar, Fernando; Dusemund, Birgit; Galtier, Pierre; Gott, David Michael; Lambre, Claude; Leblanc, Jean-Charles; Parent-Massin, Dominique; Stankovic, Ivan; Tobback, Paul; Woutersen, Rudolf Antonius; Mortensen, Alicja.

In: EFSA Journal, Vol. 10, No. 5, 2012, p. 2659-2698.

Publication: Contribution to journal › Article

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