Updated opinion on a request from the European Commission related to the 2nd ERF carcinogenicity study on aspartame, taking into consideration study data submitted by the Ramazzini Foundation in February 2009

Autoren:König, Jürgen; Pratt, Iona (Food Safety Authority of Ireland (FSAI)); Rietjens, Ivonne Magdalena (Wageningen University and Research Centre); Stankovic, Ivan (University of Belgrade); Tobback, Paul (Katholieke Universiteit Leuven); Verguieva, Tatjana (ABV); Woutersen, Rudolf Antonius (Netherlands Organisation for Applied Scientific Research); Aguilar, Fernando (Agence Francaise de Securite Sanitaire des Aliments, AFSSA); Charrondiere, Ute Ruth (Food and Agriculture Organization of the United Nations (FAO)); Dusemund, Birgit (Bundesinstitut für Risikobewertung); Galtier, Pierre (INRA - Institut National de la Recherche Agronomique); Gilbert, John (Universität für Bodenkultur Wien); Gott, David Michael (Food Standards Agency (FSA)); Grilli, Sandro (Università degli Studi di Bologna); Gürtler, Rainer (Bundesinstitut für Risikobewertung); Lambre, Claude (Ministère de la santé et des sports); Larsen, John Christian (Technical University of Denmark (DTU)); Leblanc, Jean-Charles (Agence Francaise de Securite Sanitaire des Aliments, AFSSA); Mortensen, Alicja (Technical University of Denmark (DTU)); Parent-Massin, Dominique (Université de Bretagne-Occidentale)
Sprache:Englisch
Publikationsdatum:2009
Journaltitel:EFSA Journal
Volume:7
Nummer:4
Peer reviewed:true
Bibliographische Notiz:***110101.28***
Publikationstyp:Artikel
Portal:https://ucris.univie.ac.at/portal/en/publications/updated-opinion-on-a-request-from-the-european-commission-related-to-the-2nd-erf-carcinogenicity-study-on-aspartame-taking-into-consideration-study-data-submitted-by-the-ramazzini-foundation-in-february-2009(f17aaacb-c550-46ac-b068-3dbe96a3240e).html