Analysis of Human Faecal Host Proteins

Autor(en)
Jessica L. Gathercole, Anita J. Grosvenor, Erin Lee, Ancy Thomas, Cameron J. Mitchell, Nina Zeng, Randall F. D'Souza, Farha Ramzan, Pankaja Sharma, Scott O. Knowles, Nicole C. Roy, Anders Sjödin, Karl Heinz Wagner, Amber M. Milan, Sarah M. Mitchell, David Cameron-Smith
Organisation(en)
Department für Ernährungswissenschaften, Forschungsplattform Active Ageing
Externe Organisation(en)
AgResearch, University of British Columbia (UBC), University of Auckland, University of Otago, Massey University, High-Value Nutrition Ko Ngā Kai Whai Painga, University of Copenhagen, Agency for Science, Technology and Research A*STAR
Journal
Frontiers in Nutrition
Band
7
Anzahl der Seiten
11
ISSN
2296-861X
DOI
https://doi.org/10.3389/fnut.2020.595905
Publikationsdatum
01-2021
Peer-reviewed
Ja
ÖFOS 2012
303009 Ernährungswissenschaften
Schlagwörter
ASJC Scopus Sachgebiete
Food Science, Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism
Sustainable Development Goals
SDG 3 – Gesundheit und Wohlergehen
Link zum Portal
https://ucris.univie.ac.at/portal/de/publications/analysis-of-human-faecal-host-proteins(3f8ca16f-383b-4410-a0cd-044975ec86f1).html