Saturated fatty acids in the secondary prevention of coronary heart disease: a systematic review and meta-analysis

Autor(en)
Lukas Schwingshackl, Georg Hoffmann
Organisation(en)
Department für Ernährungswissenschaften, Institut für Lehrer*innenbildung
Journal
Acta Physiologica
Band
207
Publikationsdatum
2013
Peer-reviewed
Ja
ÖFOS 2012
303009 Ernährungswissenschaften
Link zum Portal
https://ucris.univie.ac.at/portal/de/publications/saturated-fatty-acids-in-the-secondary-prevention-of-coronary-heart-disease-a-systematic-review-and-metaanalysis(172280bb-19af-47b8-9458-0cfabc9862f6).html