Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight

Autor(en)
, Maria L. C. Iurilli, Bin Zhou, James E. Bennett, Rodrigo M. Carrillo-Larco, Marisa K. Sophiea, Andrea Rodriguez-Martinez, Honor Bixby, Bethlehem D. Solomon, Cristina Taddei, Goodarz Danaei, Mariachiara Di Cesare, Gretchen A. Stevens, Leanne M. Riley, Stefan Savin, Melanie J. Cowan, Pascal Bovet, Albertino Damasceno, Adela Chirita-Emandi, Alison J. Hayes, Nayu Ikeda, Rod T. Jackson, Young-Ho Khang, Avula Laxmaiah, Jing Liu, J. Jaime Miranda, Olfa Saidi, Sylvain Sebert, Maroje Soric, Gregor Starc, Edward W. Gregg, Leandra Abarca-Gomez, Ziad A. Abdeen, Shynar Abdrakhmanova, Suhaila Abdul Ghaffar, Hanan F. Abdul Rahim, Niveen M. Abu-Rmeileh, Jamila Abubakar Garba, Benjamin Acosta-Cazares, Robert J. Adams, Wichai Aekplakorn, Bernhard O. Boehm, Heiner Boeing, Jurgen Konig, Petra Rust
Organisation(en)
Department für Ernährungswissenschaften
Externe Organisation(en)
Imperial College London, Harvard University, Middlesex University Dubai, WHO - World Health Organization, Ministry of Health, Centre Hospitalier Universitaire Vaudoise Lausanne (CHUV), Universidade Eduardo Mondlane, Victor Babes University of Medicine and Pharmacy, Timisoara, The University of Sydney, National Institutes of Biomedical Innovation, Health and Nutrition, University of Auckland, Seoul National University (SNU), Indian Council of Medical Research, Capital Medical University (CUM), Universidad Peruana Cayetano Heredia, Université de Tunis - El Manar, University of Oulu, University of Zagreb, University of Ljubljana, Caja Costarricense Seguro Social, Al-Quds University, National Center of Public Health Care, Ministry of Health, Qatar University, Birzeit University, Usmanu Danfodiyo University Teaching Hospital, Instituto Mexicano del Seguro Social, Flinders University, Mahidol University (MU), Nanyang Technological University (NTU), Deutsches Institut für Ernährungsforschung Potsdam-Rehbrücke (DIfE), Independent researcher
Journal
eLife
Band
10
Anzahl der Seiten
35
ISSN
2050-084X
DOI
https://doi.org/10.7554/eLife.60060
Publikationsdatum
03-2021
Peer-reviewed
Ja
ÖFOS 2012
303009 Ernährungswissenschaften
Schlagwörter
ASJC Scopus Sachgebiete
Allgemeine Biochemie, Genetik und Molekularbiologie, Allgemeine Immunologie und Mikrobiologie, Allgemeine Neurowissenschaft
Sustainable Development Goals
SDG 3 – Gesundheit und Wohlergehen, SDG 2 – Kein Hunger
Link zum Portal
https://ucrisportal.univie.ac.at/de/publications/4f7993a6-7cd8-47a5-8e21-4789c01eee0d