Taste-aroma interactions in strawberry flavoured model beverages of lower- and higher complexity
- Autor(en)
- Dorota Majchrzak, Eliza Kostyra
- Organisation(en)
- Department für Ernährungswissenschaften
- Externe Organisation(en)
- Warsaw University of Life Sciences (SGGW)
- Publikationsdatum
- 2011
- ÖFOS 2012
- 303009 Ernährungswissenschaften
- Link zum Portal
- https://ucris.univie.ac.at/portal/de/publications/tastearoma-interactions-in-strawberry-flavoured-model-beverages-of-lower-and-higher-complexity(394483d1-8eee-4ccc-a946-3f525485a418).html