Sensory evaluation of industrial and regional apple juice: Does regional embeddedness influence taste perception?
- Autor(en)
- Renata Januszewska, Dorota Majchrzak
- Organisation(en)
- Department für Ernährungswissenschaften
- Externe Organisation(en)
- Ghent University
- Publikationsdatum
- 2011
- ÖFOS 2012
- 303009 Ernährungswissenschaften
- Link zum Portal
- https://ucris.univie.ac.at/portal/de/publications/sensory-evaluation-of-industrial-and-regional-apple-juice-does-regional-embeddedness-influence-taste-perception(dd8e5135-42b8-43df-a92e-b42265fdb26b).html