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Calcium L-methionate, magnesium L-methionate and zinc mono-L-methionine sulphate added for nutritional purposes to food supplements - Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food. / König, Jürgen; Aguilar, Fernando; Woutersen, Rudolf Antonius et al.
in: EFSA Journal, Band 7, Nr. 1, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Calcium phosphinate as a source of calcium added for nutritional purposes to food supplements. / König, Jürgen; Pratt, Iona; Parent-Massin, Dominique et al.
in: EFSA Journal, Band 7, Nr. 4, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Calcium silicate and silicon dioxide/silicic acid gel added for nutritional purposes to food supplements. / König, Jürgen; Gürtler, Rainer; Parent-Massin, Dominique et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Choline-stabilised orthosilicic acid added for nutritional purposes to food supplements. / König, Jürgen; Aguilar, Fernando; Woutersen, Rudolf Antonius et al.
in: EFSA Journal, Band 7, Nr. 2, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Chromium nitrate as a source of chromium added for nutritional purposes to food supplements. / König, Jürgen; Gürtler, Rainer; Pratt, Iona et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Chromium picolinate, zinc picolinate and zinc picolinate dihydrate added for nutritional purposes in food supplements. / König, Jürgen; Gott, David Michael; Grilli, Sandro et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Chromium(III)-, iron(II)- and selenium-humic acid/fulvic acid chelate and supplemented humifulvate added for nutritional purposes to food supplements. / König, Jürgen; Gott, David Michael; Grilli, Sandro et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Chromium(III) lactate trihydrate as a source of chromium added for nutritional purposes to food supplements. / König, Jürgen; Gott, David Michael; Gilbert, John et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Data requirements for the evaluation of food additive applications [1]. / König, Jürgen; Gott, David Michael; Grilli, Sandro et al.
in: EFSA Journal, Band 7, Nr. 8, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Ernährung und Darmkrebs - Was wissen wir wirklich? / König, Jürgen.
Durch Dick & Dünn - Wissenswertes zur Darmgesundheit. Hrsg. / Günter Krejs; Kurt Widhalm. Unknown publisher, 2009.

Veröffentlichungen: Beitrag in Buch › Beitrag in Buch/Sammelband

Ferrous phosphate added for nutritional purposes to food supplement. / König, Jürgen; Aguilar, Fernando; Woutersen, Rudolf Antonius et al.
in: EFSA Journal, Band 7, Nr. 2, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Inability to assess the safety of beta-, gamma- and delta- tocopherol and alpha-, beta-, gamma-, delta- and desmethyl-tocotrienol added for nutritional purposes as sources of beta-, gamma- and delta- tocopherol and alpha-, beta-, gamma-, delta- and desmethyl- tocotrienol in food supplements and the bioavailability of beta-, gamma-, delta- tocopherol and alpha-, beta-, gamma-, delta- and desmethyl-tocotrienol from the different sources, based on the supporting dossiers [1]. / König, Jürgen; Gott, David Michael; Grilli, Sandro et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Inability to assess the safety of biotin-enriched yeast added for nutritional purposes as a source of biotin in food supplements and the bioavailability of biotin from this source, based on the supporting dossier [1]. / König, Jürgen; Gott, David Michael; Gilbert, John et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Inability to assess the safety of boron-enriched yeast added for nutritional purposes as a source of boron in food supplements and the bioavailability of boron from this source, based on the supporting dossier [1]. / König, Jürgen; Pratt, Iona; Rietjens, Ivonne Magdalena et al.
in: EFSA Journal, Band 7, Nr. 5, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Inability to assess the safety of calcium amino acid chelate, copper amino acid chelate, magnesium amino acid chelate, manganese amino acid chelate and zinc amino acid chelate added for nutritional purposes to food supplements based on the supporting dossiers [1]. / König, Jürgen; Pratt, Iona; Parent-Massin, Dominique et al.
in: EFSA Journal, Band 7, Nr. 5, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Inability to assess the safety of calcium-enriched yeast added for nutritional purposes as a source of calcium in food supplements, based on the supporting dossiers [1]. / König, Jürgen; Gott, David Michael; Grilli, Sandro et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Inability to assess the safety of chromium (III) and copper (II) ethanolamine phosphate added for nutritional purposes to food supplements based on the supporting dossier [1]. / König, Jürgen; Aguilar, Fernando; Woutersen, Rudolf Antonius et al.
in: EFSA Journal, Band 7, Nr. 2, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Inability to assess the safety of chromium-enriched yeast added for nutritional purposes as a source of chromium in food supplements and the bioavailability of chromium from this source, based on the supporting dossiers [1]. / König, Jürgen; Gott, David Michael; Gilbert, John et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Inability to assess the safety of copper-enriched yeast added for nutritional purposes as a source of copper to food supplements, based on the supporting dossiers [1]. / König, Jürgen; Gott, David Michael; Grilli, Sandro et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

Inability to assess the safety of folic acid-enriched yeast added for nutritional purposes as a source of folic acid to food supplements and the bioavailability of folic acid from this source, based on the supporting dossier [1]. / König, Jürgen; Gott, David Michael; Grilli, Sandro et al.
in: EFSA Journal, Band 7, Nr. 6, 2009.

Veröffentlichungen: Beitrag in Fachzeitschrift › Artikel › Peer Reviewed

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