Awards

27.10.2023
 

Our former student Marlies Meisell was awarded with the ASciNA Junior PI award by federal minister Polaschek. Congratulations Marlies!

27.10.2023
 

Four students of our working group received the the award for outstanding master's theses from the Austrian Nutrition Society. Tamara Stelzer,...

12.10.2022
 

Die ÖGE-Ernährungsforschungspreise 2022 für Masterarbeiten gingen an:

25.07.2022
 

One of the two Gertud Pleskot Awards 2022 of the Faculty of Life Sciences goes to Dr. Nazlisadat Seyed Khoei.

01.12.2019
 

ÖGE-Ernährungsforschungspreise 2019 für 3 Arbeiten unserer Arbeitsgruppe

Der ÖGE-Ernährungsforschungspreis 2019 für Dissertationen ging an:

Frau Dr.in rer. nat. Meryem Muhterem-Uyar, für die eingereichte Dissertation mit...

24.06.2019
 

Erfolg beim Science Slam

Dr. Bernhard "Billy" Franzke konnte mit tatkräftiger Unterstützung von Agnes Draxler und Patrick Zöhrer die größte Unterstützung des Publikums...


 Public Relations

21.06.2023
 

Priv.-Doz. Dr. Oliver Neubauer shared his current knowledge on the advantages of red beet in this article.

23.06.2023
 

Does vegan nutrition drive best times in running?

The KURIER published an article on the NURMI study.

30.05.2018
 

What do bruises have to do with bilirubin? Nutritionist Karl-Heinz Wagner shows in his recent publications: People with moderately elevated bilirubin...

30.05.2018
 

What ends up in the shopping cart of a nutritionist? How does the right lifestyle protect against disease? And why could you call an elevated...