Impact of a High Protein Intake on the Plasma Metabolome in Elderly Males

Autor(en)
Brenan Durainayagam, Cameron J. Mitchell, Amber M. Milan, Nina Zeng, Pankaja Sharma, Sarah M. Mitchell, Farha Ramzan, Scott O. Knowles, Anders Sjodin, Karl-Heinz Wagner, Nicole C. Roy, Karl Fraser, David Cameron-Smith
Organisation(en)
Forschungsplattform Active Ageing, Department für Ernährungswissenschaften
Externe Organisation(en)
University of Auckland, Imperial College London, University of British Columbia (UBC), AgResearch, University of Copenhagen, High-Value Nutrition Ko Ngā Kai Whai Painga, Massey University, Agency for Science, Technology and Research A*STAR
Journal
Frontiers in Nutrition
Band
6
Anzahl der Seiten
13
ISSN
2296-861X
DOI
https://doi.org/10.3389/fnut.2019.00180
Publikationsdatum
12-2019
Peer-reviewed
Ja
ÖFOS 2012
303009 Ernährungswissenschaften
Schlagwörter
ASJC Scopus Sachgebiete
Food Science, Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism
Link zum Portal
https://ucrisportal.univie.ac.at/de/publications/8f58d4ab-f1f3-4874-a94c-e577742d8b98